The answer to how long it takes to become a chef is subjective. It depends on the extent of qualification you want in the discipline, or the different courses that you may want to do, or the kind of chef you want to become. How long does it take to become a chef also depends on the kind of culinary institute you may want to go to. Some culinary institutes have two year degrees for an associate chef program, others have four year long bachelors program. The higher your qualifications are the more chances and opportunities you are likely to get a position with better pay.
How long does it take to become a chef also depends on the kind of options and opportunities you have. One alternative is to receive 1 or 2 year course and joining a restaurant apprentice program. Another option is to complete the associates’ degree and opt to work to gain practical experience. Wanting to do a four year bachelors program can means more time will be spent on learning business management and not preferable learning how to become a chef or training to cook.
Before you take the decision, consider all your options and also the fact that how long does it take to become a chef, as this will have implications for you in terms of effort, time and finance spent. Time should be spent on the kind of field you want to go in for within the cooking discipline. How long does it take to become a chef also depends on the kind of cuisine you opt for as perhaps this will require extensive foreign training with cooking maestros. It is also recommended that you check your temperament for cooking through part time studies and apprentice programs, especially if you are an amateur heading out to make a decision.
How long does it take to become a chef will definitely depend on the kind of degree and qualification you want to obtain. There are one-year or less than a year culinary school diploma courses being offered that will enable you to work in many restaurants. Studying for a year or two year associate degree can lead you in to the field of managing a restaurant, hotel management or becoming a bakery or pastry chef. A four-year degree will allow you many more options and hence additional benefits such as more academic and practical experience and training. Some restaurants also offer apprentice programs, which will become part of your education and training.
Hence, the answer to how long does it take to become a chef is entirely dependent on the degree you want in the discipline, the kind of culinary school or institute you want to attend, the cuisine you opt for, and any apprentice or training programs that you may want to attend. In essence, it will take you between one to five years to become a true chef with complete qualifications and relevant training.